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If you are looking for all-around great value, look no further than the Mesquite Country Sirloin. This cut promises robust flavor. 

The Sirloin Steak is fantastic for marinating, grilling or pan-searing. It truly is a great versatile cut of meat. For maximum juiciness on any sirloin steak, cook medium rare. This cut is great as elegant meal dressed up with extra fancy sides or as a simple weeknight dinner for the family.

Our sirloins are a generous 1.3 to 1.8 lbs (24 to 29 oz). 

Quality Control - All of our beef is USDA Choice or higher, dry-aged for 16 to 21 days for intense beefy flavor and buttery tenderness, and is hand carved by a master butcher at a family owned USDA processing facility. It is then vacuum sealed and flash frozen.


No Hormone or Antibiotic Promise - All Mesquite Country Beef products are raised using ethical handling practice and are pasture raised, grass-fed, and grass-finished. No hormones, antibiotics, or steroids are ever administered to an animal that goes through the beef program. We do not allow any fillers or preservatives to be used while cutting and packaging our meat. Every bite of Mesquite Country Beef is 100% beef!


Guarantee - We 100% Guarantee that you will love your beef! If there is ever a problem with your shipment reach out to our customer service team and we will make it right!


What People Say About Our Beef

"We have been watching what we eat the last year and we have not sacrificed on flavor and quality with Mesquite Country Beef. Quite the opposite, it is so much better!" Dan W.

"The quality of meat that I have bought from them has been the best I have ever had. HANDS DOWN! When you taste it you will understand." Andrea P